Le Menu EUROTOQUES Produits du Terroir et traditionnels

Les Amuses Bouche
die Hanseatische Biogarnele grillé aux fines Herbes et Ail
La Terrine de Gibier Maison
Le « Camembert » de la Région, frit avec sa Compote d’Airelles
Les Filets de Truite sur Lit de Poireaux, et Crème aux Herbes ou
Les Médaillons de Cerf de la Région avec ses Garnitures
L’Onglet de Bœuf « Produit du Terroir »
avec sa Réduction d’Echalotes et Pinot Noir
L’Assiette des Bergers luxembourgeois
Le Parfait glacé à la Prune
39.50 € par personne

The restaurant ” Les Ecuries du Parc ” – because of its historical origin also called “Pärdsställ” is located in the near vicinity of the town center and about 500m from the railway station of Clervaux, in the rustic building of the former horse stables of the earl of Clervaux. In the year 1968 the family Wilmes rebuilt it into a very special restaurant, unique by its snug and cosy character.

An inspiring kitchen, full of variation and tradition, adapted to the seasons, with specialties as f.i. venison from the local woods and fresh mussel dishes, meets every expectation. Of course it is possible to have dinner à la carte: tasteful meat and fish dishes, as well as salads are being served.

The restaurant has about 40 seats and is therefore ideal for all possible family and business events, such as marriages, communions, birthday parties, Silvester happenings etc…


You can make a reservation by telephone: 92 03 64 or use the following form:

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